Overview

ZURU develops toys and consumer products through its global businesses. This Auckland confectionery internship combines market research with product-launch coordination. The intern analyses competitor pricing, packaging, flavours and retail channels, then helps manage timelines, distributor communications, samples and product documentation across commercial and marketing teams. The official posting describes three months from mid-November 2026 to mid-February 2027, with induction and regular learning sessions. It particularly welcomes food science, food technology, nutrition and related technical students. Work is onsite and remuneration is offered. Applications are reviewed on a rolling basis, with no exact deadline published by the employer.